
Remember when it was actually a big deal when watermelons arrived in the stores and farmer's markets in the summers? I can remember being really excited about eating ice-cold slices of sweet watermelon right about the fourth of July- and the anticipation of it was as good (or almost as good) as the watermelon itself. That absence of melons in the fall, winter and spring enhanced the olfactory experience when they came into season. Now, because melons apparently ship well from warm climates (the thick rind and relatively long shelf life assist with this), watermelon tastes pretty good year round. And as a result, it lost some of its magic.
Thankfully, we haven't figured out how make winter tomatoes taste like summer tomatoes. And although I'm all for horticultural innovation, I hope that breeders and growers never figure this out. There's nothing I dream of more than a tomato sandwich on white bread made with tomatoes ripened in the southern summer sun. Tomato sandwiches should only be eaten when you're wearing a short-sleeved shirt while in the shade of a porch. I don't think a tomato sandwich (no matter how good the tomatoes) would taste as good while wearing a sweater sitting by the buck stove.
So there's my plea. No good tomatoes in the winter. Keep them mealy and tasteless.This idea transfers into the landscape as well. I'm tired of azaleas the bloom in the spring and fall. I don't want a garden where every plant blooms all the time. If all plants flowered year round, they'd lose their magic. Just like watermelon did.
I think we've forgotten than doing without can actually be luxurious. The anticipation makes it something to be acknowledged and savored when they come into our worlds, much like a vine-ripened tomato.
Lama
Baby Tigers

Crested Crane


Why Lemurs don't drive







Little known fact: Wallabys are deathly afraid of bunnies
Ah, the joys of spring! Even if it is a bit early, I do love the signs of spring. Perhaps the most exciting sign of spring (for me, anyway) is the return of the thunderstorm. Last night we had a whopper of a thunderstorm make its way over Grand Portage. This was a very localized storm, with brief but heavy rainfall and some medium-sized hail. Oh, and an awesome display of lightning! I was up late last night working on editing some photos when I started seeing flashes of light outside my living room window. At first I thought I was seeing things. I thought "That can't be lightning... it's only mid-March!" But, sure enough, as time passed I noticed more and more flashes and soon it was apparent that it was indeed lightning. I grabbed my camera gear and headed out to do some shooting.
I thought about my Aunt Phyl a few days ago. At the beginning of November the Mexican holiday of
Phyl loved clothes, parties, plays and gourmet cooking, but she was also a gardener. I can remember being a child in her flower border, watching as my aunt showed me how to squeeze the sides of the blossom to make Snapdragons talk. A few decades later, when impatiens was a newish, trendy annual, she showed me how to snap off a few flowering stems and arrange them on needlepin holders for a sunny table, telling me that way they'd look good while growing roots to make more plants for the garden. She handed out divisions of Siberian iris and Annabelle Hydrangea and Jack-n-the-Pulpit - all still growing in the gardens of my family back in Illinois.
Its names are Starfish flower, Carrion flower, and Stapelia - possibly Stapelia gigantea. The thick stems look almost like a cactus but are relatively soft and have no spines.
I brought one plant with me and have started several more in the last 8 years. I lost a few to sudden cold snaps - this plant is happy outside in mild weather but the pots must be taken in and out of the garage when the temperatures approach freezing. This was the first flower in a couple of years - strange and spectacular, with long hairs all over the edges, and they emit a faint scent of meat to attract a pollinator - flies!
Once the flies showed up I realized that white shelf was a little too close to the door and the floral display moved down to the other end of the veranda. 
I came across this quote in a small book called The Wisdom of the Desert Fathers. It was under the title of True Wisdom.